Greetings Ox-Blog followers! Welcome back, old friends. New readers, we're so glad to have you with us. Once again, apologies for the delay in programming... getting the gears greased and the Ox-machine running again after a summer respite is an all-consuming task. But campus is humming with fresh energy, and we are proud to announce the launch of OS29. This exciting and diverse new class comes to us from all corners of the country--Maine, Florida, Southern California, and Washington, and everywhere in between. New Mexico is well-represented, as are Minnesota, New Jersey, Maryland, New York, and Illinois. This a group of THINKERS, MAKERS, and DOERS.
Each Oxbow class develops a unique character over time, and while we can make guesses at what some of the defining features of OS29 will be, we'll have to wait and see how the semester unfolds. But one thing that every incoming class has in common is their exuberance at meal times--the food at Oxbow is just so good. So to whet your pallets for news of OS29's freshly-launched adventure, we'll leave you to salivate over this delectable Ox-Lunch:
Each Oxbow class develops a unique character over time, and while we can make guesses at what some of the defining features of OS29 will be, we'll have to wait and see how the semester unfolds. But one thing that every incoming class has in common is their exuberance at meal times--the food at Oxbow is just so good. So to whet your pallets for news of OS29's freshly-launched adventure, we'll leave you to salivate over this delectable Ox-Lunch:
For those of you who are new to the Ox-Blog: we post about campus happenings once a week, sometimes more, and you can sign up to receive an email notification each time a new post goes up--see the "subscribe" box at the top right corner of the blog homepage.